Workplace Hygiene and Illness Prevention
This course focuses on what employees need to know in order to stay healthy in the workplace. It also ...
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Instructor
safety@oshe.co.zw
3
Students
enrolled
- Description
- Curriculum
This course focuses on what employees need to know in order to stay healthy in the workplace. It also outlines the procedures to follow as way of preventing the spread of communicable diseases, including COVID-19.
Course Outline
Learning Outcomes
Course Outline
1.0 Introduction
2.0 Hand Hygiene
3.0 Housekeeping: Cleaning and Disinfecting
4.0 Healthy Habits to Help Prevent Sickness
5.0 Contagious Diseases
6.0 Communicable vs. Non-Communicable Diseases
7.0 Modes of Transmission
8.0 Symptoms
9.0 Treatment
10.0 Disease Prevention
11.0 Vaccines
12.0 Healthy Practices to Prevent Illness in the Workplace
Learning Outcomes
By the end of this course, participants will be able to:
- Describe hand hygiene.
- Understand how cleaning and disinfecting procedures can help stop the spread of viruses.
- Understand how to create healthy hygiene habits that are important to stay healthy.
- Describe how pathogens can be transmitted through direct or indirect transmission.
- Describe what disease prevention means.
- Examine healthy practices to prevent illness in the workplace.
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1
1.0 Introduction -
2
2.0 Hand Hygiene
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3
3.0 Housekeeping: Cleaning and Disinfecting
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4
4.0 Healthy Habits to Help Prevent Sickness
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5
5.0 Contagious Diseases
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6
6.0 Communicable vs. Non-Communicable Diseases
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7
7.0 Modes of Transmission
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8
8.0 Symptoms
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9
9.0 Treatment
-
10
10.0 Disease Prevention
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11
11.0 Vaccines
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12
12.0 Healthy Practices to Prevent Illness in the Workplace
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13
Workplace Hygiene And Illness Prevention Quiz -
14
2.1 Hand Sanitiser
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15
7.1 Direct Transmission
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16
7.2 Indirect Transmission